We only had 24 hours of travel time, but we made the most of it, you could do the same. We set off from LARNE PORT at 10am over the road less travelled, thrilled at Autumnal colours, turning in at SHILLANAVOGY in search of Dragons. Off the beaten track, only room for single-lane traffic, we…
You owe it to generations of hard-working hands. Widely regarded as the most important meal of the day, but surely every meal and the food that we consume during the day is important? We are fortunate in Northern Ireland to have true local and tasty produce that lets us enjoy every meal with pride. …
Toast The Coast Food Tours puts customers first and is awarded WorldHost® Recognised Business status. Toast The Coast based in Larne, has become the latest organisation in the UK to gain national recognition for its commitment to customer service, after being awarded WorldHost Recognised Business status. WorldHost is a suite of world-class customer service training…
“Don’t put all my stew in at once,” was the frequent request to Nana. Fond memories reach back to dinner (about 4pm Nana time), spent with my brother and cousins, sitting at Nana’s table, waiting on a feed of stew. Excruciatingly hot, we required the assistance of two bowls to eat our feed of stew,…
Growing up, living, working (and eating) in County Antrim, I have been privileged to have experienced the very best of produce at my doorstep. Early experiences at the fruit shop, the butchers, the bakery and the farmers stall at the roadside (on route to Portrush), has led to a keen eye in picking the best…
A picnic ready, car packed, setting off, for a sail up the coast (a drive along the Antrim Coast Road). Picnics were a staple part of the weekly menu, from Spring right through to early Autumn, when we could mix our favourite food to go with the stunning coastline of the Antrim Coast Road and…
